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Chocolate Peanut Butter Treats

Delightful and healthy dessert option filled with delicious flavors, protein, and healthy fats.
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Prep Time 15 minutes
Total Time 30 minutes
Servings: 12 pieces
Course: Dessert, Snack
Cuisine: American
Calories: 120
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 cup peanut butter (or your favorite nut/seed butter) Use natural peanut butter with no added sugar for a healthier option.
  • 1/2 cup maple syrup or agave nectar Adjust the amount for a sweeter treat.
  • 1/4 cup cocoa powder
  • 1/2 cup gluten-free oats (optional for paleo) Ensure oats are gluten-free for gluten-free option.
  • 1/2 cup dark chocolate chips (dairy-free for vegan option) Use dairy-free chocolate chips for vegan option.

Method
 

Preparation
  1. In a mixing bowl, combine peanut butter and maple syrup until smooth.
  2. Stir in cocoa powder and mix well.
  3. If using oats, add them and mix until everything is combined.
  4. Fold in chocolate chips gently.
  5. Transfer the mixture to a lined baking dish and spread it evenly.
  6. Refrigerate for at least 30 minutes until firm.
  7. Cut into squares and enjoy your healthy treat!

Notes

For a nut-free version, use sunflower seed butter instead of peanut butter. You can add a pinch of salt for extra flavor. Store in an airtight container in the refrigerator for about a week.